Toscana Violet

Luscious like a fine wine. Toscana Violet is a vibrant red-purple color cherry tomato which contains anthocyanins. It has a grape-like texture and has some sourness to the taste with a Brix value of 7~9%

Characteristics

| Features

  • Mid-late maturation, mid-sized leaves with a slightly elongated shape.
  • About 20 flowers / bunch. About 20 to 25 g / fruit.
  • About 20 to 25 g / fruit.
SIZE
20-25g
ROOT STOCK
Tm-1
SUGAR LEVEL
7-9
CONTAINS
Anthocyanins

| Disease Resistance

  • Wilt disease (F1)
  • Verticillium wilt (V)
  • ToMV (Tm-1)

Cultivation

| Cropping Tips

  • Since the plant vigor is high, be sure to have proper time to plant seedlings and make sure that the plant produces its first stage fruit set.
  • A strong stem may cause fruit cracking, so the nitrogen content should be slightly conservative, and minerals such as calcium and magnesium and micronutrients should be actively applied.
  • During medium and high temperature periods, the fruit shoulder will turn from green to purple. Harvest the mature fruit during the low temperature period.

| Suitable Field Type

  • Cold & High Altitudes
  • Temperate
  • Warm Climates

| Suitable Cropping Types

  • Semi-forced cultivation
  • Forced/Controlled Cultivation

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